Deb Clark, a well-known figure in Buffalo's food scene, is returning to the city with a new venture. She will be offering cooking classes at the Artisan Culinary Loft.
Clark is perhaps best known for her time as the owner of Delish!, a popular restaurant in Buffalo. After closing Delish!, Clark moved to Spain, where she got married and continued to pursue her passion for food.
Now, Clark is back in Buffalo, and she's excited to share her knowledge with others. The cooking classes will cover a range of topics, from basic cooking techniques to more advanced dishes.
"I'm thrilled to be back in Buffalo and to have the opportunity to teach others about the joy of cooking"
The Artisan Culinary Loft is a state-of-the-art facility located in the heart of Buffalo. It's the perfect place for Clark to offer her classes, with its fully equipped kitchen and comfortable dining area.
The impact of Clark's return to Buffalo will be felt across the city's food scene. Food enthusiasts in the Elmwood Village will be eager to take her classes, while restaurant owners on Chippewa Street will be watching to see how her presence affects the local culinary landscape.
As Clark prepares to launch her cooking classes, residents will be looking for ways to get involved and learn from her expertise. A key class is set to take place on July 25, with Clark teaching students how to prepare a traditional Spanish dish.